Los Angeles, CA – Snapchill, a popular canned coffee brand, has issued a voluntary recall of all its coffee products distributed across the United States due to concerns that they may contain a harmful toxin. The US Food and Drug Administration (FDA) revealed that Snapchill’s manufacturing process could create an environment conducive to the growth and production of the botulinum toxin, as stated in an FDA announcement last week.
Snapchill has not received any reports of its products actually containing the toxin, nor has there been any customer illness reported. According to the World Health Organization (WHO), the botulinum toxin can cause botulism, a rare but potentially fatal disease.
The FDA became aware of the potential issue with Snapchill’s products when it was discovered that the company had failed to submit details of its manufacturing process, which is a regulatory requirement. Snapchill is now working to rectify the situation by submitting the necessary information to the FDA.
Snapchill expressed its commitment to swiftly dealing with the issue in a separate statement on its website. The company apologized for any inconvenience or worry caused by the recall and assured customers that it is collaborating closely with the FDA to resume production and meet all required standards.
The botulinum toxin is classified as one of the most lethal substances known to humans by the WHO. It affects nerve function, leading to respiratory and muscular paralysis. Symptoms of botulism usually appear within 12 to 36 hours after exposure to the toxin and can include fatigue, blurred vision, and difficulty swallowing and speaking.
Snapchill’s coffee products are widely distributed throughout the United States, being available at various coffee roasters, retail outlets, and their own website. Customers are advised to either dispose of the products or return them to the point of purchase for a refund.